As the humanitarian aid and disaster management sector evolves, keeping up with best practice and new ways of responding to crises has never been more important. That’s exactly why Emma Kettle chose to return to uni to take on a postgraduate degree in Humanitarian, Disaster and Emergency Management.
Haydon Staines, a proud Indigenous man, went from being a bored high school student to becoming a respected community leader. It was a path that often took him out of his comfort zone.
For Tatenda Simbarashe Mapuranga, moving to Darwin to study a Business degree at Charles Darwin University was a series of firsts. He’s the first in his family to study at university and the first to travel abroad in pursuit of education. It was also the first time he had left his home country, and the first time he’d been on a plane. Read on to find out how Tatenda coped brilliantly with the huge adjustment that comes with studying as an international student.
Running the successful Star of Greece restaurant in Port Willunga South Australia has had its challenges with COVID-19, but that hasn’t stopped Nikki Govan from completing her Diploma of Laws.
Professor Yin Paradies is passionate about educating the newest generation of academics, policy makers and government representatives for a more inclusive society.
A new Master of Business Administration (MBA) Sustainable Enterprise degree has been introduced at Charles Darwin University (CDU) to equip graduates with new-world skills focused on sustainability.
A new Sensory Space at Charles Darwin University (CDU) is providing a safe and comforting environment for students to experience a range of sensory stimuli, promoting a sense of calmness.
A new Aquaculture Pre-Employment Program is meeting industry needs, by tapping into a pipeline of skilled workers ready to fill vital work shortages in the Territory.
First Nations school students from across the Northern Territory are getting a taste for university life as part of a school camp program held at Charles Darwin University (CDU) this week.
The Finniss River floodplain Long-necked turtles have been hunted and eaten by the local first nations people for a long time. Recently, local hunters have noticed that the turtles seem to have become more difficult to find and their meat appears to look and taste different.