Key details
Duration
This program is delivered over a period of 4 - 6 weeks. Delivery incorporates two (2) days of face-to-face theory training. There are also practical activities to be completed in the student's own time. Delivery may be undertaken at the student's place of employment or an operating kitchen.
Student Visa holders must study internally full time
Intake
Locations
Entry requirements
View full entry requirementsCourse code
Overview
Availability: Applications are open for 2026.
Online Application: This course is available for online application.
This program provides participants with a set of skills to work hygienically when handling food and supervising the safety of food during its storage, preparation, display, service and disposal.
Certification requirements apply at a state and territory level to individuals involved in food handling or supervision. Certification in some States relies on the achievement of specific units of competency relating to food safety.
Food safety legislative and knowledge requirements may differ across borders. Those developing training to support specific units of competency must consult the relevant state or territory food safety authority to determine any accreditation arrangements for courses, trainers and assessors.
This program is available to international students (CRICOS exempt). Please refer to VET International for the course and fee information.
| Delivery Details | |
| Location | Alice Springs campus Palmerston campus Students place of employment Regional and remote locations (by negotiation) |
| Duration | Participants will be able to complete the requirements of the course within 4 - 6 weeks. *Duration may vary depending on how long a student takes to reach the required competency level. |
| Study Mode | Blended Delivery incorporates two (2) days of face-to-tace training. Delivery may be undertaken at the student's place of employment or an operating kitchen. *Information relating to study modes can be found in the 2026 TAFE Student Guide |
| Start Date | A course timetable will be provided on application for the course. |
Career opportunities
This skill set is for food handling personnel or food safety supervisors working in tourism, hospitality and catering organisations with permanent or temporary kitchen premises, and smaller food preparation or bar areas.
On completion of this program, students may receive credits for the units into qualifications within the SIT Tourism, Travel and Hospitality Training Package.
Credit transfers and advanced standing
Skill recognition
Skills recognition is not applicable to this course. CDU's short courses are highly targeted courses designed to help you improve a specific skill. They will help you improve your career prospects, maintain currency in your field, or allow you to try out something completely new.
Pathways
VET to Higher Education Pathway Mapping for completed Awards in the same field or discipline.
Credit transfers and advanced standing
Skill recognition
Credit transfer, or advanced standing, is awarded based on previous relevant studies completed successfully within the past seven years.
Recognition of Prior Learning (RPL) is a process of advanced standing where credit is granted based upon the assessment of a student's prior formal, non-formal and informal learning (or a combination thereof) to determine the extent to which the student has achieved the required learning outcomes of a specified unit.
To apply for credit transfer or RPL, you must apply to study at CDU and submit the relevant supporting documents including:
- HE113 Application for Exemption Form (PDF, 216.84 KB)
- Official Academic Record (Academic transcript and award certificates)
- Unit outlines or syllabus matching time-frame of studies. Unit outlines must be specific to the teaching period in which the unit was undertaken and must include:
- aims/objectives
- learning outcomes
- assessment items
- resources required and institutional identifiers (web links are not accepted, these must be converted to PDF prior to submission)
Please make sure you submit all the required documents with your application to ensure processing time is reduced.
Fees
2026 Fees
| Fee Type | 2026 Course Fees |
| NT Government supported* | $115.50 |
| Flat Fee | $300.00 |
*This course is supported by the NT Government for eligible domestic students who are NT residents. A limited number of NT Government supported places are available, so secure your place now.
Fees shown are indicative and subject to change annually. Actual course fees may vary depending on the units chosen. International non-student visa-holders; study eligibility needs to be verified before enrolment. Fees may vary depending on the visa type.
For further clarification and information on fees, payment options, instalment plans, and refunds, contact CDU on 1800 061 963 or refer to TAFE Fees and Payments.
Fee exemptions
Exemptions apply to TAFE tuition fees for NTG supported courses only.
At the time of enrolment, students in these categories will be exempt from paying tuition fees:
- Recipient of a Centrelink payment
- Recipient of Department of Veterans Affairs benefits
- Enrolled Secondary Students
- Permanent residents with refugee or humanitarian status
Certified copy of the evidence must be provided at the time of enrolment.
If your course is delivered in a location that is listed on the NTG’s Location Categories for VET Funded Programs, with remote as the location category you may be eligible for the Remote 2 Location tuition fee exemption.
International VET Package
Course information flyer(s)
Why study at CDU?
Whether you learn on campus or online, you will be studying with a proud multi-sector university that’s a leader in research and flexible study delivery. CDU is innovative, industry-relevant and student-centred. Our students are at the heart of all that we do.
- Benefit from smaller class sizes for more personalised attention
- Online learners receive the same support as their on-campus peers
- Enjoy inclusive, welcoming learning environments
- Utilise our deep connections with industry, businesses and communities in the Northern Territory, across Australia, and beyond
Why study at CDU?
Whether you learn on campus or online, you will be studying with a proud multi-sector university that’s a leader in research and flexible study delivery. CDU is innovative, industry-relevant and student-centred. Our students are at the heart of all that we do.
- Benefit from smaller class sizes for more personalised attention
- Online learners receive the same support as their on-campus peers
- Enjoy inclusive, welcoming learning environments
- Utilise our deep connections with industry, businesses and communities in the Northern Territory, across Australia, and beyond
What will I study?
To achieve SITSS00069 Food Safety Supervision Skill Set, a total of two (2) units of competency must be completed as listed below.Students will be issued with a Statement of Attainment upon successful completion.
Course structure
To achieve SITSS00069 Food Safety Supervision Skill Set, a total of two (2) units of competency must be completed as listed below.
Students will be issued with a Statement of Attainment upon successful completion.
The total Nominal Hours for this training program is 55.
| Code | Module/Unit of Competency | Hours |
| UNITS OF COMPETENCY | ||
| SITXFSA005 | Use hygienic practices for food safety | 15 |
| SITXFSA006 | Participate in safe food handling practices | 40 |
| Total nominal hours for the training program | 55 | |
Entry requirements
Admission criteria
There are no entry requirements for this program.
Participants must have access to a commercial kitchen to complete this Skill Set. This may be their place of employment that operates a permanent or temporary kitchen premises, smaller food preparation or bar areas, or another suitable venue they have arranged access to.
A Language, Literacy, Numeracy and Digital Literacy (LLND) evaluation helps identify any areas where you may need additional support to help you achieve your goals.
Required Resources
Students are issued with the required learning and assessment materials for each unit.
Computer and internet access is required to source information and complete assessments.
Essential requirements
English language requirements
The people-first approach to flexibility and supportive learning environment at CDU meant I could find a balance with study, work and family life.
Nikki
CDU student
CDU graduates have the best career and employment prospects. International students have ranked CDU 1st in Australia for learning and living experience
Hema
CDU student
The people-first approach to flexibility and supportive learning environment at CDU meant I could find a balance with study, work and family life.
Nikki
CDU student
CDU graduates have the best career and employment prospects. International students have ranked CDU 1st in Australia for learning and living experience
Hema
CDU student
Course details
Accreditation
This is a current, nationally accredited Skill Set from the SIT Tourism, Travel and Hospitality Training Package.
Employability skills
Employability Skills are embedded in the training and assessment of national training package qualifications. Information on the Employability Skills relevant to your qualification can be obtained by visiting this website and keying in the national code for the qualification: training.gov.au
Location and study mode
Delivery at all locations is subject to sufficient demand and resources.
Locations: Alice Springs, Palmerston, Remote
Study Mode: face-to-face, workplace assessment
Subject to demand other locations and modes may become available throughout the year.
Additional information
Contact details
Culinary Arts and Hospitality |
You make CDU
Together we are a positive force for change in our communities and the world.
You make CDU
Our students choose to study with us because we share the same vision – to make a positive change. Whatever your motivation is, we can guide you in the right direction.
You make CDU
Together we are a positive force for change in our communities and the world.
You make CDU
Our students choose to study with us because we share the same vision – to make a positive change. Whatever your motivation is, we can guide you in the right direction.
How to apply
How to apply direct to CDU
Applications to CDU must be submitted online.
You will need a valid email address to create your online account.
Once you have started the application you will have the option of saving your application and resuming it at a later date.
There is no application fee when you apply online.
Find a CDU agent partner to help you apply
Applicants may seek further information about international education in Australia from theAustralian Government Department of Education and Training or from our overseas / external representatives.
To help with the process, we've compile a list of authorised representatives.
Not sure if you are a domestic or international student?
That's OK - it can be a little tricky to know the difference.
To help you out, we've put together a guide to answer any questions you might have.
Things like the difference between domestic and international students or the difference between course types like VET and undergraduate.
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